What is going on with this bacon
Saussicon Sec way overdue
Over mixing sausage
My Mortadella
Air pocket in salami.
Pepperoni/snack sticks help!
Naem salami
Organ meat salami
Newb
Do you wipe off Mold 600?
Looking for air fryer
Portal stones and the inevitable flicker moment
Liandrin's man in north harbour
Using curing salt in whole cuts
Left my job on Sunday to pursue a concept of my own. The last look at “The Chamber of Secrets”
Salami with Almond and Vanilla
All made in house(except almonds, and cheese)
Shark attack!
Day 9: Mold close up on Lonzino
Sausage party
The tombs should be harder!
Cultist, meet the foot of Alexios...
I hate "Mater"
I JUST GOT FUCKING ONE SHOTTED BY CHICKENS
Killed the pig!
