Starbucks has a “cortado” on the menu now.
The place to discuss the beans, brewing, and tools used to make the style of coffee known as "espresso", and all the forms it takes. New to espresso? Check out our "Brewing Basics" guide and Frequently Asked Questions in our wiki and linked in the sidebar!Backflush daily?

The place to discuss the beans, brewing, and tools used to make the style of coffee known as "espresso", and all the forms it takes. New to espresso? Check out our "Brewing Basics" guide and Frequently Asked Questions in our wiki and linked in the sidebar!
I didn’t like how thin the Ascaso steam knob is, so I made a grippier cover for it
The place to discuss the beans, brewing, and tools used to make the style of coffee known as "espresso", and all the forms it takes. New to espresso? Check out our "Brewing Basics" guide and Frequently Asked Questions in our wiki and linked in the sidebar!Anybody have any experience replacing the steam knob on an Ascaso? It would be nicer if it were bigger and grippier

The place to discuss the beans, brewing, and tools used to make the style of coffee known as "espresso", and all the forms it takes. New to espresso? Check out our "Brewing Basics" guide and Frequently Asked Questions in our wiki and linked in the sidebar!
Is there a name for this style of collar? I.e. it's shorter than usual.

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