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dark beer roasted pork shoulder

Never know what to make for dinner? Neither do we. Let's all make the same thing for dinner and see how it comes out. We're under some renovations right now, but new things are on the way!

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dark beer roasted pork shoulder

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Dark Beer Roasted Pork Shoulder (Spoon Shredded)

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rate my dark beer roasted pork shoulder

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Dark Beer Roasted Pork Shoulder

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Skirt Steak with Chimichurri & Buttermilk Mash Potatoes

Never know what to make for dinner? Neither do we. Let's all make the same thing for dinner and see how it comes out. We're under some renovations right now, but new things are on the way!

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Zuni’s Skirt Steak & Buttermilk Mash Potatoes

We love cookbooks! Whether traditionally published, created by websites, blasted from the past, created by groups, generated by celebrities, or can't quite be categorized, post here if you have something to share about a cookbook!

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chimichurri steak with buttermilk mash

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rate my chimichurri steak with buttermilk mash dinner for 3

Post pictures of your food here. Other people will rate it! "Roast a toast, or even a roast! The reddit for food critique"

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chimichurri steak with buttermilk mash

For user flair, see The Ultimate Guide below. ― Share photos of your dishes eaten in Europe, whether self-made or prepared for you. ― The origin of the dish need not be European. ― OC photos of decent quality only, no videos, no links. Posts with blurry photos will be removed. ― Be positive, no-one in here wants to see negativity (will be removed). ― Vote up what you like, it gives the contributors stars ★ and pens ✎ and thus the power to award medals 🥇 to posts (see The Ultimate Guide).

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Opinion on The Essential New York Times Cookbook

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We love cookbooks! Whether traditionally published, created by websites, blasted from the past, created by groups, generated by celebrities, or can't quite be categorized, post here if you have something to share about a cookbook!

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Buttermilk Brined Roast Chicken

A subreddit to discuss and share NYT Cooking recipes, ask questions and post your results! Use flair to show if you’ve made one of the subs fan favorite recipes!

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crispy tofu with homemade chili sauce

For user flair, see The Ultimate Guide below. ― Share photos of your dishes eaten in Europe, whether self-made or prepared for you. ― The origin of the dish need not be European. ― OC photos of decent quality only, no videos, no links. Posts with blurry photos will be removed. ― Be positive, no-one in here wants to see negativity (will be removed). ― Vote up what you like, it gives the contributors stars ★ and pens ✎ and thus the power to award medals 🥇 to posts (see The Ultimate Guide).

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crispy tofu with homemade chili sauce

Post pictures of your food here. Other people will rate it! "Roast a toast, or even a roast! The reddit for food critique"

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“yuzu” kosho tuna tartare

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“yuzu” kosho tuna tartare

For user flair, see The Ultimate Guide below. ― Share photos of your dishes eaten in Europe, whether self-made or prepared for you. ― The origin of the dish need not be European. ― OC photos of decent quality only, no videos, no links. Posts with blurry photos will be removed. ― Be positive, no-one in here wants to see negativity (will be removed). ― Vote up what you like, it gives the contributors stars ★ and pens ✎ and thus the power to award medals 🥇 to posts (see The Ultimate Guide).

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[oc] “yuzu” kosho tuna tartare

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Simple, attractive & visual. Nothing suggestive or inappropriate, this is a safe for work subreddit.

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zuni café’s roast chicken and bread salad

Never know what to make for dinner? Neither do we. Let's all make the same thing for dinner and see how it comes out. We're under some renovations right now, but new things are on the way!

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zuni’s roast chicken and bread salad

For user flair, see The Ultimate Guide below. ― Share photos of your dishes eaten in Europe, whether self-made or prepared for you. ― The origin of the dish need not be European. ― OC photos of decent quality only, no videos, no links. Posts with blurry photos will be removed. ― Be positive, no-one in here wants to see negativity (will be removed). ― Vote up what you like, it gives the contributors stars ★ and pens ✎ and thus the power to award medals 🥇 to posts (see The Ultimate Guide).

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sticky miso salmon bowl

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A subreddit to discuss and share NYT Cooking recipes, ask questions and post your results! Use flair to show if you’ve made one of the subs fan favorite recipes!

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portuguese duck rice

For user flair, see The Ultimate Guide below. ― Share photos of your dishes eaten in Europe, whether self-made or prepared for you. ― The origin of the dish need not be European. ― OC photos of decent quality only, no videos, no links. Posts with blurry photos will be removed. ― Be positive, no-one in here wants to see negativity (will be removed). ― Vote up what you like, it gives the contributors stars ★ and pens ✎ and thus the power to award medals 🥇 to posts (see The Ultimate Guide).

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[oc] portuguese duck rice

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Simple, attractive & visual. Nothing suggestive or inappropriate, this is a safe for work subreddit.

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portuguese duck rice

Post pictures of your food here. Other people will rate it! "Roast a toast, or even a roast! The reddit for food critique"

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[oc] cabidela rice with organic rooster

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Simple, attractive & visual. Nothing suggestive or inappropriate, this is a safe for work subreddit.

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rate my cabidela rice with organic rooster

Post pictures of your food here. Other people will rate it! "Roast a toast, or even a roast! The reddit for food critique"